It’s a great beer and one that you should definitely seek out. It has a mixed fruit flavor medley and a full mouthfeel. Maine (and New England in general) has ton of breweries crafting great IPAs. This is a banger clocking in at 9% ABV, but surprisingly smooth. Rob Day, vice president of marketing at Jack’s Abby Craft Lagers in Framingham, MassachusettsĪverage Price: Limited Availability The Beer:Īustin Street Brewery’s Offset. Keep scrolling to see some of the best beers from New York, Vermont, Massachusetts, Maine, and even Tennessee. If you’ve wanted to branch out from your favorite West Coast IPAs, now’s your chance. We asked some well-known brewers and craft beer experts to tell us the best IPAs available from East Coast brewers. To find some of the best, we once again went to the professionals for help. Truly, the East Coast has every IPA palate covered. Classic pine bombs, juicy New England-style IPAs, and everything in between. We’re simply going to talk about some of the best IPAs produced on the East Coast. While there’s some dispute as to whether or not “East Coast IPA” is a style like its westerly counterpart, we won’t get into that here. There are plenty of great IPAs coming out of the South, Midwest, and of course the East Coast. But that’s not the only place where IPAs are made. From its epicenter in San Diego, all the way north to Seattle - the left coast has been producing amazing IPAs for decades. It’s a favorite of beer drinkers all over the US. ![]() There’s no disputing the appeal of the classic, hoppy, piney, sometimes fairly bitter (even aggressively so) West Coast IPA.
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